• Green Tea

    Green tea leaves are lightly fermented. After the freshly picked leaves have withered, briefly heating, roasting, or steaming the tea leaves prevents oxidation...

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  • Black Tea

    In East Asia, it is called red tea. The tea leaves of the plant are fermented more than oolong, white and green teas. During this procedure, the leaves lose a large part of ...

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  • Oolong Tea

    The name Oolong means black dragon. The oxidation state is right between that of green and black tea. The different types of oolong tea can vary greatly in taste...

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  • White Tea

    White tea gets its name from its fine, light-colored down. The leaves are not first steamed as in the production of green tea but are slowly heated and dried shortly after harvesting...

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Tingyu × Art

Tingyu Teahouse, in collaboration with local Swiss artists, is launching the Tingyu × Art tea collection. This collection combines high-quality organic tea with unique works of art, offering an unparalleled sensory and aesthetic experience. Each tea blend is carefully selected and paired with an artwork that reflects the philosophy and beauty of tea.

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Event

We regularly host workshops and ceremonies for tea enthusiasts who are interested in tea culture and knowledge. If you are interested, click here to view event details.

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Gifts

Whether you are a tea lover or looking for a gift, at Tingyu Teahouse you will find just the right thing for every occasion. Our products are also ideal as give-aways for your company's customers. Or just to say thank you?

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Tea Sets & Teapots

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